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The VP for Food & Beverage (F&B) is responsible for leading all aspects of food service, menu development, and kitchen operations, while ensuring alignment with the organization's strategic goals and profitability. This role involves overseeing the F&B division, managing a leadership team, and ensuring high standards in food quality, safety, customer satisfaction, and operational efficiency.
The Finance Controller will take care of transactional accounting, compliances, and financial reporting. The role also involves people management.
The Corporate Head position in the financial services industry is a crucial leadership role responsible for overseeing the Accounting & Finance department, ensuring efficient financial management, compliance and strategic movement. This role offers an opportunity to make a significant impact on the organisation's financial strategy and operations.
The Supply Chain Manager is a strategic leader responsible for optimizing the entire supply chain, including sourcing, procurement, warehousing, and distribution, to ensure efficient operations, minimize costs, and maximize profitability while meeting customer demands.
Supply Chain Managers are tasked with supervising and directing the company's supply chain and logistics strategies and activities to optimize efficiency and output. They are also instrumental in fostering and sustaining positive connections with suppliers and distribution partners.
The role of Supply Chain Manager in the FMCG industry involves overseeing procurement and supply chain functions to ensure seamless operations. The position requires a strong understanding of supply chain processes and strategies.
The Internal Audit Head (AVP) will oversee and execute internal audit functions, ensuring effective risk management and compliance within the Insurance industry. This role is based in BGC, Taguig and requires expertise in audit to drive organisational goals.
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